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Alsace Classics

Varietal wines with denomination of origin (Appellation d’Origine Contrôlée ALSACE)


Sylvaner „Mittelbergheim“ (dry white)

Our Sylvaner “Mittelbergheim" has grown on well exposed hills and combines freshness and personality.

  • Recommended with seafruit, fisch and sausages.

Pinot Blanc (dry white)

Crisp and pleasant, for simple meals with friends.

Riesling “Mittelbergheim”  (Dry white)

The Riesling variety brings floral and mineral aromas ; the wines show an elegant acidity and a good depth, that make them exceptionnal gastronomy wines.

  • Will harmonize with fisch, chickenmeals or the traditional alsatian "choucroute"!

Pinot Gris (dry white)

With good structure and mouthfeel, the Pinot Gris develops a complex "bouquet", sometimes lightly smoky.

  • To be tasted with white meat, chicken or poultry.


Muscat (dry white)

A delicate and charming wine, which fruity aromas incredibly remain to the fresh grape.

  • Aperitif. Or  taste it with asparagus !

Gewurztraminer « Les Terres Rouges » (semi sweet white)

Very expressive wine with floral (rose), fruity (litchi) and some spicy notes. Vinified with some residual sugars.

  • Well adapted to aperitif and exotic meals.

L’Espiègle   (dry white)

"L’Espiègle" is not a varietal wine but an original blend of noble grape varieties : Muscat, Pinot Gris and Riesling. It combines aromatic intensity and good mouthfeel and will definitely seduce amateurs  of originality.

Pinot Noir( dry red wine)

Our red wines are exclusively made with the Pinot Noir variety.
Elegant, fruity, with smooth tannins, ready to drink.

  1. Poultry, duck, grilled beef


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